Apple-Pear Crumble PieApple-Pear Crumble Pie
Apple-Pear Crumble Pie
Apple-Pear Crumble Pie
Try one of our longest-running hits with rave reviews: an Apple-Pear Crumble Pie! See what all the fuss is about with our five-star Apple-Pear Crumble Pie.
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Recipe - ShopRite of Waretown
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Apple-Pear Crumble Pie
Prep Time40 Minutes
Servings10
Cook Time35 Minutes
Calories320
Ingredients
24 vanilla wafers, crushed (about 3/4 cup)
1/4 cup packed brown sugar
1/4 cup butter, melted
1 ready-to-use refrigerated pie crust (1/2 of 14.1-oz. pkg.)
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
2 large baking apples, peeled, sliced
1 large pear, peeled, sliced
1/3 cup granulated sugar
1/4 cup flour
1/2 tsp ground cinnamon
1 1/4 cups thawed COOL WHIP Whipped Topping
Directions

1. Heat oven to 375ºF.

 

2. Mix wafer crumbs, brown sugar and butter until blended.

 

3. Place pie crust in 9-inch pie plate sprayed with cooking spray. Spread cream cheese carefully onto bottom of crust; sprinkle with half the crumb mixture. Combine fruit in large bowl. Add granulated sugar, flour and cinnamon; toss to coat. Spoon over crumb layer in crust; sprinkle with remaining crumb mixture.

 

4. Bake 35 min. or until fruit is tender and crust is lightly browned, covering loosely with foil after 25 min. if necessary to prevent crust from overbrowning. Cool.

 

5. Serve topped with COOL WHIP.

 

Kitchen Tips Size Wise You'll know it is a special occasion when the aroma from this special treat fills the house.

 

Note Varieties of baking apples include Golden Delicious, McIntosh, or Granny Smith.

 

Substitute Substitute ground ginger for the ground cinnamon.

 

Nutritional Information
  • 18 g Total Fat
  • 9 g Saturated Fat
  • 0.5 g Trans Fat
  • 30 mg Cholesterol
  • 240 mg Sodium
  • 39 g Total Carbohydrates
  • 1 g Dietary Fibers
  • 23 g Sugars
  • 3 g Protein
40 minutes
Prep Time
35 minutes
Cook Time
10
Servings
320
Calories

Shop Ingredients

Makes 10 servings
24 vanilla wafers, crushed (about 3/4 cup)
Nabisco Nilla Mini Wafers, 11 oz
Nabisco Nilla Mini Wafers, 11 oz
On Sale! Limit 4
$3.99 was $4.79$0.36/oz
1/4 cup packed brown sugar
Wholesome Pantry Organic Light Brown Sugar, 24 oz
Wholesome Pantry Organic Light Brown Sugar, 24 oz
$4.49$0.19/oz
1/4 cup butter, melted
Wholesome Pantry Organic Unsalted Sweet Cream Butter, 4 count, 16 oz
Wholesome Pantry Organic Unsalted Sweet Cream Butter, 4 count, 16 oz
2 for $11.99
$6.00 was $6.99$0.37/oz
With Price Plus Club Card
1 ready-to-use refrigerated pie crust (1/2 of 14.1-oz. pkg.)
Pillsbury Pie Crusts, 2 count, 14.1 oz
Pillsbury Pie Crusts, 2 count, 14.1 oz
$5.29$0.38/oz
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
Philadelphia Original Cream Cheese, 8 oz
Philadelphia Original Cream Cheese, 8 oz
$3.79$0.47/oz
2 large baking apples, peeled, sliced
Honeycrisp Apple, 1 ct, 5 oz
Honeycrisp Apple, 1 ct, 5 oz
$0.78 avg/ea$2.49/lb
1 large pear, peeled, sliced
D'Anjou Pear, 1 ct, 6 oz
D'Anjou Pear, 1 ct, 6 oz
$0.75 avg/ea$0.12/oz
1/3 cup granulated sugar
Bowl & Basket Granulated Sugar, 4 lb
Bowl & Basket Granulated Sugar, 4 lb
On Sale! Limit 4
$2.99 was $3.69$0.75/lb
1/4 cup flour
Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 32 oz
Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 32 oz
$1.49$0.75/lb
1/2 tsp ground cinnamon
McCormick Ground Cinnamon, 2.37 oz
McCormick Ground Cinnamon, 2.37 oz
$3.49$1.47/oz
1 1/4 cups thawed COOL WHIP Whipped Topping
Cool Whip Original Whipped Topping, 8 oz
Cool Whip Original Whipped Topping, 8 oz
$2.49$0.01/g

Nutritional Information

  • 18 g Total Fat
  • 9 g Saturated Fat
  • 0.5 g Trans Fat
  • 30 mg Cholesterol
  • 240 mg Sodium
  • 39 g Total Carbohydrates
  • 1 g Dietary Fibers
  • 23 g Sugars
  • 3 g Protein

Directions

1. Heat oven to 375ºF.

 

2. Mix wafer crumbs, brown sugar and butter until blended.

 

3. Place pie crust in 9-inch pie plate sprayed with cooking spray. Spread cream cheese carefully onto bottom of crust; sprinkle with half the crumb mixture. Combine fruit in large bowl. Add granulated sugar, flour and cinnamon; toss to coat. Spoon over crumb layer in crust; sprinkle with remaining crumb mixture.

 

4. Bake 35 min. or until fruit is tender and crust is lightly browned, covering loosely with foil after 25 min. if necessary to prevent crust from overbrowning. Cool.

 

5. Serve topped with COOL WHIP.

 

Kitchen Tips Size Wise You'll know it is a special occasion when the aroma from this special treat fills the house.

 

Note Varieties of baking apples include Golden Delicious, McIntosh, or Granny Smith.

 

Substitute Substitute ground ginger for the ground cinnamon.